Hellmann’s, The Food & Wine Classic and Happy Chickens

Unless I’m in the mood to make my own mayonnaise, I have always preferred Hellmann’s to other packaged brands.

And they’ve given me a reason to love it even more–the company has committed to using 100% cage-free eggs by 2020! Though I’d prefer they make good on their promise by an earlier date, it’s most definitely a step in the right direction. Good job, Hellmann’s :)

To celebrate this committment, they have teamed up with Chef Tim Love to offer a behind the scenes peek at the 30th Annual FOOD & WINE Classic which took place in Aspen this past June.

You can even visit Hellmann’s Facebook Page to enter to win a a trip to next year’s Food & Wine Classic (and some other fun stuff :)

**Disclosure: I participated in this campaign as a member of One2One Network and am eligible for a prize drawing. All opinions stated in the post are my own.**

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    Jessica Kobrin Bernstein is a teacher turned overeducated SAHM to two small children. Constantly cooking something. Sleep?! Talk to me in 20-30 yrs. Always looking for great products to review.

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